Along with our catering services, Rivers Edge Catering has a full-service restaurant based in downtown Portland. We take strong pride in our menu options, sustainable practices, and restaurant services. We use local meat, poultry and fish whenever possible and all of our vegetables, dairy, grains and beans are locally sourced and grown.
Being able to provide local service to the Portland area is important to us at Rivers Edge Catering, and our high-quality service and freshly prepared cuisine will always leave you wanting more. We invite you to come visit.
At Rivers Edge, we come to work every day with one thing in mind: serving quality food that is simple yet refined. Our family-owned small business places an emphasis on using sustainable practices to prepare our gourmet meals that are perfect for both fine and casual events. By focusing on creating dishes that are as much a treat for the eyes as the palate, we make sure that our clients are always left satisfied.
A dream brought to life by Ian Carter and Brad Zusman, Rivers Edge has been a premier corporate caterer in the greater Portland, Oregon area for over 15+ years. As a full-service catering and events company paired with our café in the 200 Market Building, we employ sustainable and environmentally friendly practices in all aspects of our business. By sourcing our produce locally and using many organic ingredients, we have made it possible to supply a vast, freshly prepared catering menu. We can meet all of the dietary needs members of your group may have as we offer a plethora of vegetarian, vegan, and gluten-free meals.
As a family-run business, Rivers Edge has always been dedicated to producing rewarding, long-term employment experiences for our team members who in-turn, provide a memorable dining experience for our customers.
Simple yet refined, Rivers Edge begins with your end in mind.