Teriyaki Steak Yakisoba
Top Sirloin Steak
Thai Chicken Salad
Grilled chicken mixed served atop a bed of greens with our Thai noodle salad, snow peas, red peppers, fresh mushrooms, tomatoes and sesame seeds. Served with our Peanut Thai dressing.
Double Cheese Bacon Cheese Burger
Grilled chuck steak patty topped with cheddar cheese, pepper jack cheese, bacon, lettuce, tomato and mayo. Served with fries.
Ham and Cheddar Melt
On sour dough bread with mustard, ham and cheddar are grilled and served with tots.
Split Pea and Ham
Delicious peas and ham.
All of these options served with a bowl of soup of your choosing.
Monday - Turkey and Provolone on Sour Dough with lettuce, tomato and mayo.
Tuesday - Ham and Cheddar on Whole Wheat with lettuce, tomato and mayo.
Wednesday - Pastrami and Swiss on Rye with lettuce, tomato and mayo.
Thursday - Corned Beef and Pepper Jack on a baugette with lettuce, tomato and mayo.
Friday - Tuna and Pepper Jack on Whole Wheat with lettuce, tomato and mayo.
Cilantro Eggs and Sausage
Our tasty sausage links diced and scrambled with eggs and cilantro. Served with a side of salsa.
Scrambled eggs with feta cheese, olives, grilled chicken, tomato and artichoke hearts. Served with hash browns and sour dough toast.